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Homepage>BS Standards>01 GENERALITIES. TERMINOLOGY. STANDARDIZATION. DOCUMENTATION>01.040 Vocabularies>01.040.67 Food technology (Vocabularies)>24/30459692 DC BS ISO 8700 Plant-based foods and food ingredients - Definitions and technical criteria for labelling and claims
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immediate downloadReleased: 2024-05-30
24/30459692 DC BS ISO 8700 Plant-based foods and food ingredients - Definitions and technical criteria for labelling and claims

24/30459692 DC

BS ISO 8700 Plant-based foods and food ingredients - Definitions and technical criteria for labelling and claims

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Standard number:24/30459692 DC
Pages:14
Released:2024-05-30
Status:Draft for Comment
DESCRIPTION

24/30459692 DC


This standard 24/30459692 DC BS ISO 8700 Plant-based foods and food ingredients - Definitions and technical criteria for labelling and claims is classified in these ICS categories:
  • 01.040.67 Food technology (Vocabularies)
  • 67.040 Food products in general

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