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immediate downloadReleased: 2024-10-07
24/30486209 DC
BS ISO 3632-1 Spices - Saffron (Crocus sativus L.) Part 1: Specification
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| Standard number: | 24/30486209 DC |
| Pages: | 17 |
| Released: | 2024-10-07 |
| Status: | Draft for Comment |
DESCRIPTION
24/30486209 DC
This standard 24/30486209 DC BS ISO 3632-1 Spices - Saffron (Crocus sativus L.) is classified in these ICS categories:
- 67.220.10 Spices and condiments