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Homepage>BS Standards>67 FOOD TECHNOLOGY>67.250 Materials and articles in contact with foodstuffs>24/30499862 DC BS EN 12875-2 Mechanical dishwashing resistance of utensils Part 2: Inspection and evaluation
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immediate downloadReleased: 2024-11-07

24/30499862 DC

BS EN 12875-2 Mechanical dishwashing resistance of utensils Part 2: Inspection and evaluation

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Standard number:24/30499862 DC
Pages:17
Released:2024-11-07
Status:Draft for Comment
DESCRIPTION

24/30499862 DC


This standard 24/30499862 DC BS EN 12875-2 Mechanical dishwashing resistance of utensils is classified in these ICS categories:
  • 67.250 Materials and articles in contact with foodstuffs
  • 97.040.40 Dishwashers
  • 97.040.60 Cookware, cutlery and flatware
This document specifies the conditions for the visual inspection of domestic articles made from ceramic, glass, glass ceramic, decorated glass, vitreous enamel, coatings, rubber, silicones, metal, and plastics after testing its dishwashing resistance according to the procedures described in the relevant parts of the EN 12875 series.
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