PRICES include / exclude VAT
Sponsored link
immediate downloadReleased: 1990-09-30
BS 1741-6.2:1990
Methods for chemical analysis of liquid milk and cream. Determination of casein nitrogen content of liquid milk Routine method
Format
Availability
Price and currency
English Secure PDF
Immediate download
151.20 EUR
You can read the standard for 1 hour. More information in the category: E-reading
Reading the standardfor 1 hour
15.12 EUR
You can read the standard for 24 hours. More information in the category: E-reading
Reading the standardfor 24 hours
45.36 EUR
English Hardcopy
In stock
151.20 EUR
| Standard number: | BS 1741-6.2:1990 |
| Pages: | 8 |
| Released: | 1990-09-30 |
| ISBN: | 0 580 18789 6 |
| Status: | Standard |
DESCRIPTION
BS 1741-6.2:1990
This standard BS 1741-6.2:1990 Methods for chemical analysis of liquid milk and cream. Determination of casein nitrogen content of liquid milk is classified in these ICS categories:
- 67.100.10 Milk and processed milk products
This Section of BS 1741 describes a routine method for the determination of the casein nitrogen content of liquid milk.
NOTE 1 It is necessary to know the total nitrogen content of the milk
NOTE 2 BS 1741-6.1 describes a reference method.
NOTE 3 The titles of the publications referred to in this standard are listed on the inside back cover.