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Homepage>BS Standards>67 FOOD TECHNOLOGY>67.060 Cereals, pulses and derived products>BS 4317-26:1991 Methods of test for cereals and pulses Measurement of temperature of grain during bulk storage
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immediate downloadReleased: 1991-03-29
BS 4317-26:1991 Methods of test for cereals and pulses Measurement of temperature of grain during bulk storage

BS 4317-26:1991

Methods of test for cereals and pulses Measurement of temperature of grain during bulk storage

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Standard number:BS 4317-26:1991
Pages:8
Released:1991-03-29
ISBN:0 580 19459 0
Status:Standard
DESCRIPTION

BS 4317-26:1991


This standard BS 4317-26:1991 Methods of test for cereals and pulses is classified in these ICS categories:
  • 67.060 Cereals, pulses and derived products

This International Standard gives guidance on the measurement of the temperature of grain stored in silos or any other bulk store.


Measurement of temperature using a series of thermometric probes.