PRICES include / exclude VAT
Sponsored link
immediate downloadReleased: 1981-11-30
BS 6215-2:1981
Methods of test for agricultural food products Determination of crude fibre content (modified Scharrer method)
Format
Availability
Price and currency
English Secure PDF
Immediate download
151.20 EUR
You can read the standard for 1 hour. More information in the category: E-reading
Reading the standardfor 1 hour
15.12 EUR
You can read the standard for 24 hours. More information in the category: E-reading
Reading the standardfor 24 hours
45.36 EUR
English Hardcopy
In stock
151.20 EUR
| Standard number: | BS 6215-2:1981 |
| Pages: | 10 |
| Released: | 1981-11-30 |
| ISBN: | 0 580 12473 8 |
| Status: | Standard |
DESCRIPTION
BS 6215-2:1981
This standard BS 6215-2:1981 Methods of test for agricultural food products is classified in these ICS categories:
- 67.050 General methods of tests and analysis for food products
This International Standard specifies a conventional method for the determination of the crude fibre content of agricultural food products.
The prepared sample is boiled with a mixture of acetic, nitric and trichloroacetic acids. The residue is separated, washed, dried and the loss in mass on ignition determined. For use when Part 1 (the general method) is not applicable.