BS EN 14104:2021
Fat and oil derivates. Fatty acid methyl ester (FAME). Determination of acid value
Standard number: | BS EN 14104:2021 |
Pages: | 14 |
Released: | 2021-01-18 |
ISBN: | 978 0 539 12061 5 |
Status: | Standard |
BS EN 14104:2021 - Fat and Oil Derivatives: Fatty Acid Methyl Ester (FAME) - Determination of Acid Value
Introducing the BS EN 14104:2021, a comprehensive standard that provides essential guidelines for the determination of acid value in fatty acid methyl esters (FAME), a crucial component in the production and quality assessment of biodiesel and other fat and oil derivatives. This standard is an indispensable resource for professionals in the chemical, food, and energy industries, ensuring the highest quality and consistency in their products.
Key Features of BS EN 14104:2021
- Standard Number: BS EN 14104:2021
- Pages: 14
- Release Date: January 18, 2021
- ISBN: 978 0 539 12061 5
- Status: Standard
Why Choose BS EN 14104:2021?
The determination of acid value is a critical parameter in assessing the quality of fatty acid methyl esters. This standard provides a detailed methodology for accurately measuring the acid value, ensuring that your products meet the necessary quality standards. By adhering to this standard, you can guarantee the reliability and safety of your products, which is essential for maintaining customer trust and satisfaction.
Comprehensive and Up-to-Date
Released on January 18, 2021, the BS EN 14104:2021 is the latest version of this standard, incorporating the most recent advancements and research in the field. With 14 pages of detailed instructions and guidelines, this standard is both comprehensive and easy to follow, making it an invaluable tool for professionals seeking to enhance their understanding and application of acid value determination.
Industry Relevance
Fatty acid methyl esters are widely used in various industries, including biodiesel production, food processing, and cosmetics. The acid value is a key indicator of the quality and stability of these esters, affecting their performance and shelf life. By implementing the BS EN 14104:2021 standard, you can ensure that your products meet industry requirements and perform optimally in their respective applications.
Benefits of Implementing BS EN 14104:2021
- Quality Assurance: Ensure that your products consistently meet high-quality standards, enhancing customer satisfaction and trust.
- Regulatory Compliance: Stay compliant with industry regulations and standards, avoiding potential legal and financial repercussions.
- Operational Efficiency: Streamline your quality control processes with clear and concise guidelines, reducing errors and improving productivity.
- Competitive Advantage: Differentiate your products in the market by demonstrating adherence to internationally recognized standards.
Who Should Use This Standard?
The BS EN 14104:2021 standard is designed for a wide range of professionals and organizations involved in the production, testing, and quality assurance of fatty acid methyl esters. This includes:
- Chemical Engineers
- Quality Control Managers
- Laboratory Technicians
- Product Development Specialists
- Regulatory Compliance Officers
Conclusion
Incorporating the BS EN 14104:2021 standard into your operations is a strategic decision that can significantly enhance the quality and reliability of your products. By following the guidelines outlined in this standard, you can ensure that your fatty acid methyl esters meet the highest industry standards, providing your customers with safe, effective, and high-quality products.
Invest in the BS EN 14104:2021 standard today and take the first step towards achieving excellence in the production and quality assurance of fatty acid methyl esters.
BS EN 14104:2021
This standard BS EN 14104:2021 Fat and oil derivates. Fatty acid methyl ester (FAME). Determination of acid value is classified in these ICS categories:
- 67.200.10 Animal and vegetable fats and oils
This document specifies a titrimetric method for the determination of acid value in light coloured Fatty Acid Methyl Esters, hereinafter referred as FAME.
It allows the determination of acid value within a range of 0,10 mg KOH/g to 1,00 mg KOH/g.
For the purposes of this document, the terms “% ( m/ m)” and “% ( V/ V)” are used to represent respectively the mass fraction and the volume fraction.
For oils and fats the determination of acid value is specified in EN ISO 660 [ 1].
The use of this document can involve hazardous materials, operations and equipment. This document does not purport to address all of the safety problems associated with its use. It is the responsibility of users of this document to take appropriate measures to ensure the safety and health of personnel prior to the application of the document, and to determine the applicability of any other restrictions for this purpose.
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Tracked Changes. Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of ester and linolenic acid methyl ester contents
Fat and oil derivatives. Fatty Acid Methyl Esters (FAME). Determination of ester and linolenic acid methyl ester contents
Fat and oil derivatives. Fatty Acid Methyl Esters. Determination of methanol content