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Homepage>BS Standards>67 FOOD TECHNOLOGY>67.250 Materials and articles in contact with foodstuffs>BS EN 15137:2006 Materials and articles in contact with foodstuffs. Certain epoxy derivatives subject to limitation. Determination of NOGE and its hydroxy and chlorinated derivatives
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immediate downloadReleased: 2006-03-31
BS EN 15137:2006 Materials and articles in contact with foodstuffs. Certain epoxy derivatives subject to limitation. Determination of NOGE and its hydroxy and chlorinated derivatives

BS EN 15137:2006

Materials and articles in contact with foodstuffs. Certain epoxy derivatives subject to limitation. Determination of NOGE and its hydroxy and chlorinated derivatives

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Standard number:BS EN 15137:2006
Pages:28
Released:2006-03-31
ISBN:0 580 48074 7
Status:Standard
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BS EN 15137:2006


This standard BS EN 15137:2006 Materials and articles in contact with foodstuffs. Certain epoxy derivatives subject to limitation. Determination of NOGE and its hydroxy and chlorinated derivatives is classified in these ICS categories:
  • 67.250 Materials and articles in contact with foodstuffs