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Homepage>BS Standards>67 FOOD TECHNOLOGY>67.050 General methods of tests and analysis for food products>BS EN 15637:2008 Foods of plant origin. Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth
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immediate downloadReleased: 2008-11-30
BS EN 15637:2008 Foods of plant origin. Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth

BS EN 15637:2008

Foods of plant origin. Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth

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Standard number:BS EN 15637:2008
Pages:66
Released:2008-11-30
ISBN:978 0 580 58242 4
Status:Standard
DESCRIPTION

BS EN 15637:2008


This standard BS EN 15637:2008 Foods of plant origin. Determination of pesticide residues using LC-MS/MS following methanol extraction and clean-up using diatomaceous earth is classified in these ICS categories:
  • 67.050 General methods of tests and analysis for food products
This European Standard describes a method for the analysis of pesticide residues in foods of plant origin, such as fruits, vegetables, cereals, nuts as well as processed products including dried fruits. The method has been collaboratively studied on a large number of commodity/pesticide combinations.
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