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Homepage>BS Standards>13 ENVIRONMENT. HEALTH PROTECTION. SAFETY>13.020 Environment protection>13.020.55 Biobased products>BS EN 18034:2024 Algae and algae products. Methods of sampling and analysis. Determination of chlorophyll a content
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immediate downloadReleased: 2024-12-06

BS EN 18034:2024

Algae and algae products. Methods of sampling and analysis. Determination of chlorophyll a content

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Standard number:BS EN 18034:2024
Pages:42
Released:2024-12-06
ISBN:978 0 539 28682 3
Status:Standard
BS EN 18034:2024 - Algae and Algae Products: Methods of Sampling and Analysis

BS EN 18034:2024 - Algae and Algae Products: Methods of Sampling and Analysis

Discover the latest advancements in the field of algae research with the BS EN 18034:2024 standard. This comprehensive document is an essential resource for professionals and researchers involved in the study and application of algae and algae products. Released on December 6, 2024, this standard provides detailed methodologies for the sampling and analysis of algae, with a specific focus on the determination of chlorophyll a content.

Key Features

  • Standard Number: BS EN 18034:2024
  • Pages: 42
  • Release Date: December 6, 2024
  • ISBN: 978 0 539 28682 3
  • Status: Standard

Comprehensive Coverage

This standard is meticulously crafted to provide a thorough understanding of the methods used in the sampling and analysis of algae. It is an invaluable tool for ensuring accuracy and consistency in the determination of chlorophyll a content, a critical parameter in the study of algae. With 42 pages of detailed information, this document serves as a definitive guide for professionals in the field.

Why Chlorophyll a Content Matters

Chlorophyll a is a vital pigment found in algae, playing a crucial role in photosynthesis. Its concentration is often used as an indicator of algal biomass and productivity, making it a key parameter in environmental monitoring and research. Understanding the chlorophyll a content in algae can provide insights into the health and growth of algal populations, as well as their potential applications in various industries.

Applications and Benefits

The methodologies outlined in BS EN 18034:2024 are applicable across a wide range of industries and research fields, including:

  • Environmental Monitoring: Track and assess the health of aquatic ecosystems by measuring algal biomass and productivity.
  • Biotechnology: Utilize algae as a sustainable resource for biofuels, pharmaceuticals, and other bioproducts.
  • Agriculture: Explore the use of algae as a natural fertilizer or soil conditioner to enhance crop yields.
  • Food and Nutrition: Investigate the nutritional benefits of algae as a superfood and its potential in dietary supplements.

Precision and Reliability

The BS EN 18034:2024 standard ensures precision and reliability in the determination of chlorophyll a content. By adhering to the methodologies outlined in this document, researchers and professionals can achieve consistent and accurate results, enhancing the credibility and validity of their work.

Stay Ahead in Algae Research

In the rapidly evolving field of algae research, staying informed about the latest standards and methodologies is crucial. The BS EN 18034:2024 standard equips you with the knowledge and tools needed to excel in your research and applications, ensuring you remain at the forefront of this dynamic field.

Conclusion

Whether you are a researcher, environmental scientist, or industry professional, the BS EN 18034:2024 standard is an indispensable resource for your work with algae and algae products. With its comprehensive coverage and detailed methodologies, this standard provides the foundation for accurate and reliable analysis, helping you unlock the full potential of algae in your field.

DESCRIPTION

BS EN 18034:2024


This standard BS EN 18034:2024 Algae and algae products. Methods of sampling and analysis. Determination of chlorophyll a content is classified in these ICS categories:
  • 13.020.55 Biobased products
This document specifies a laboratory method for the determination of chlorophyll a content in algae. The method was initially tested and evaluated on the microalgae species Nannochloropsis sp. and a heat treated algal product tomato soup with Nannochloropsis sp. supplement, and the macro algae species Ulva sp., Furcellaria lumbricalis, and Saccharina latissima. During an Interlaboratory Trial the method was tested on the microalgae species Nannochloropsis sp. and the macro algae species Saccharina latissima. The microalgae species Nannochloropsis sp. and Phaodactlylum sp. and the macro algae species Ulva sp. and Saccharina latissima were tested in a Round Robin test. This document is only validated for chlorophyll a, but it can be used for other chlorophylls as well.