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Homepage>BS Standards>97 DOMESTIC AND COMMERCIAL EQUIPMENT. ENTERTAINMENT. SPORTS>97.040 Kitchen equipment>97.040.20 Cooking ranges, working tables, ovens and similar appliances>BS EN 203-2-9:2005 Gas heated catering equipment Specific requirements. Solid tops, warming plates and griddles
immediate downloadReleased: 2005-11-25
BS EN 203-2-9:2005 Gas heated catering equipment Specific requirements. Solid tops, warming plates and griddles

BS EN 203-2-9:2005

Gas heated catering equipment Specific requirements. Solid tops, warming plates and griddles

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Standard number:BS EN 203-2-9:2005
Pages:10
Released:2005-11-25
ISBN:0 580 46896 8
Status:Standard
DESCRIPTION

BS EN 203-2-9:2005


This standard BS EN 203-2-9:2005 Gas heated catering equipment is classified in these ICS categories:
  • 97.040.20 Cooking ranges, working tables, ovens and similar appliances