BS EN 4855-02:2020 - Aerospace Series: ECO Efficiency of Catering Equipment Oven Equipment

In the ever-evolving world of aerospace technology, efficiency and sustainability are paramount. The BS EN 4855-02:2020 standard is a crucial document that addresses the eco-efficiency of catering equipment, specifically focusing on oven equipment used in the aerospace industry. Released on February 24, 2020, this standard is a testament to the industry's commitment to reducing environmental impact while maintaining high performance and reliability.

Key Features of BS EN 4855-02:2020

• Standard Number: BS EN 4855-02:2020
• Pages: 16
• Release Date: February 24, 2020
• ISBN: 978 0 539 02370 1
• Status: Standard

Why Choose BS EN 4855-02:2020?

The aerospace industry is known for its rigorous standards and the need for equipment that can withstand extreme conditions while being efficient and environmentally friendly. The BS EN 4855-02:2020 standard provides comprehensive guidelines for the eco-efficiency of oven equipment used in catering services on aircraft. This ensures that the equipment not only meets the high-performance demands but also contributes to the sustainability goals of the industry.

Environmental Impact

One of the primary focuses of the BS EN 4855-02:2020 standard is to minimize the environmental impact of catering equipment. By adhering to this standard, manufacturers can ensure that their products are designed to consume less energy, reduce waste, and lower emissions. This is crucial in an industry that is constantly seeking ways to reduce its carbon footprint and promote sustainable practices.

Performance and Reliability

While eco-efficiency is a significant aspect, the performance and reliability of the equipment cannot be compromised. The BS EN 4855-02:2020 standard ensures that oven equipment used in aerospace catering is not only environmentally friendly but also meets the high standards of performance and reliability required in the industry. This means that the equipment can operate efficiently under the demanding conditions of air travel, providing consistent and reliable service.

Compliance and Certification

Compliance with the BS EN 4855-02:2020 standard is a mark of quality and commitment to sustainability. Manufacturers who adhere to this standard can gain a competitive edge in the market by demonstrating their dedication to producing eco-efficient products. Additionally, certification to this standard can enhance the reputation of a company, making it a preferred choice for airlines and other stakeholders in the aerospace industry.

Conclusion

The BS EN 4855-02:2020 standard is an essential document for anyone involved in the design, manufacture, or procurement of catering equipment for the aerospace industry. By focusing on eco-efficiency, this standard helps to ensure that the equipment not only meets the high-performance demands of the industry but also contributes to the broader goals of sustainability and environmental responsibility.

With its comprehensive guidelines and focus on both performance and environmental impact, the BS EN 4855-02:2020 standard is a valuable resource for manufacturers and stakeholders in the aerospace industry. By adhering to this standard, companies can ensure that their products are at the forefront of innovation and sustainability, paving the way for a more efficient and environmentally friendly future in aerospace catering.

BS EN 4855-02:2020

This standard BS EN 4855-02:2020 Aerospace series. ECO efficiency of catering equipment is classified in these ICS categories:

• 49.020 Aircraft and space vehicles in general
• 67.250 Materials and articles in contact with foodstuffs

This European standard describes a test procedure to identify performance characteristics and a weight rating of convection and steam ovens used on aircraft. Furthermore it describes the calculation procedure to determine an energy consumption index and a performance index. There is no direct correlation between the Eco efficiency and cooking performance in terms of food quality and appearance. The two index values represent the Eco efficiency.