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Homepage>BS Standards>97 DOMESTIC AND COMMERCIAL EQUIPMENT. ENTERTAINMENT. SPORTS>97.040 Kitchen equipment>97.040.20 Cooking ranges, working tables, ovens and similar appliances>BS EN 60335-2-47:1992 Specification for safety of household and similar electrical appliances. Particular requirements Commercial electric boiling pans
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immediate downloadReleased: 1992-11-15
BS EN 60335-2-47:1992 Specification for safety of household and similar electrical appliances. Particular requirements Commercial electric boiling pans

BS EN 60335-2-47:1992

Specification for safety of household and similar electrical appliances. Particular requirements Commercial electric boiling pans

CURRENCY
331.2 EUR
Standard number:BS EN 60335-2-47:1992
Pages:48
Released:1992-11-15
ISBN:0 580 21256 4
Status:Standard
DESCRIPTION

BS EN 60335-2-47:1992


This standard BS EN 60335-2-47:1992 Specification for safety of household and similar electrical appliances. Particular requirements is classified in these ICS categories:
  • 97.040.60 Cookware, cutlery and flatware
  • 97.040.20 Cooking ranges, working tables, ovens and similar appliances

Requirements for electrically operated commercial boiling pans not intended for household use.
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