BS EN 60350-1:2016+A1:2021 Household Electric Cooking Appliances - Ranges, Ovens, Steam Ovens and Grills. Methods for Measuring Performance

Introducing the BS EN 60350-1:2016+A1:2021, a comprehensive standard guide for household electric cooking appliances. This guide provides detailed methods for measuring the performance of ranges, ovens, steam ovens, and grills. Released on 2021-07-20, this standard is the latest and most up-to-date guide for ensuring the optimal performance of your household cooking appliances.

With a total of 90 pages, this guide is packed with valuable information and guidelines that will help you understand the performance metrics of your cooking appliances. It is a must-have for anyone who wants to ensure their appliances are operating at their best.

Why Choose BS EN 60350-1:2016+A1:2021?

The BS EN 60350-1:2016+A1:2021 is a trusted standard guide that is recognized and used by professionals worldwide. It is designed to provide clear and concise methods for measuring the performance of various household cooking appliances. This guide is not just a standard; it is a guarantee of quality and performance.

By following the guidelines provided in this standard, you can ensure that your cooking appliances are operating efficiently and effectively. This can lead to significant energy savings and improved cooking results. Whether you are a homeowner, a professional chef, or a manufacturer of cooking appliances, this guide is an invaluable resource.

What's Inside?

The BS EN 60350-1:2016+A1:2021 provides detailed methods for measuring the performance of ranges, ovens, steam ovens, and grills. It covers various aspects of performance, including energy consumption, cooking time, temperature control, and more. Each method is explained in detail, with clear instructions and diagrams to ensure accurate measurements.

This guide also includes a comprehensive list of definitions and terms related to household cooking appliances. This can be extremely helpful for those who are new to the field or those who want to expand their knowledge.

Easy to Use

The BS EN 60350-1:2016+A1:2021 is designed to be user-friendly and easy to understand. It is organized in a logical and systematic manner, making it easy to find the information you need. The guide is also available in a convenient digital format, allowing you to access it anytime, anywhere.

Get Your Copy Today

Don't miss out on this opportunity to improve the performance of your household cooking appliances. Order your copy of the BS EN 60350-1:2016+A1:2021 today and start experiencing the benefits of this comprehensive guide. Remember, a well-performing appliance is not just about efficiency; it's about creating delicious meals that you and your family will love.

Standard number: BS EN 60350-1:2016+A1:2021
Pages: 90
Released: 2021-07-20
ISBN: 978 0 539 06000 3
Name: Household electric cooking appliances Ranges, ovens, steam ovens and grills. Methods for measuring performance
Status: Standard

BS EN 60350-1:2016+A1:2021

• 97.040.20 Cooking ranges, working tables, ovens and similar appliances