BS EN IEC 60335-2-25:2021+A11:2021 - Household and Similar Electrical Appliances: Safety Requirements for Microwave Ovens

Ensure the highest level of safety and compliance for your microwave ovens with the BS EN IEC 60335-2-25:2021+A11:2021 standard. This comprehensive document provides detailed safety requirements specifically tailored for household and similar electrical appliances, focusing on microwave ovens, including combination microwave ovens.

Key Features and Benefits

• Comprehensive Coverage: This standard covers all essential safety aspects for microwave ovens, ensuring that your products meet the highest safety standards.
• Up-to-Date Information: Released on April 8, 2022, this standard includes the latest amendments and updates, ensuring your compliance with current regulations.
• Detailed Guidelines: With 48 pages of in-depth information, this standard provides thorough guidelines to help manufacturers and safety professionals understand and implement the necessary safety measures.
• ISBN: 978 0 580 95958 5 - Easily reference and locate this standard in your library or database.
• Standard Number: BS EN IEC 60335-2-25:2021+A11:2021 - Recognized and respected globally, this standard is a must-have for ensuring the safety of your microwave ovens.

Why Choose BS EN IEC 60335-2-25:2021+A11:2021?

Safety is paramount when it comes to household electrical appliances, and microwave ovens are no exception. The BS EN IEC 60335-2-25:2021+A11:2021 standard provides a robust framework for ensuring that your microwave ovens are safe for consumer use. By adhering to this standard, you can:

• Enhance Consumer Trust: Demonstrating compliance with recognized safety standards builds trust with your customers, showing that you prioritize their safety.
• Reduce Liability: By following the guidelines set forth in this standard, you can minimize the risk of accidents and potential legal issues related to product safety.
• Stay Competitive: Compliance with the latest safety standards ensures that your products remain competitive in the market, meeting the expectations of safety-conscious consumers.
• Streamline Certification: Adhering to this standard can simplify the certification process, making it easier to obtain necessary approvals and certifications for your products.

What’s Inside?

The BS EN IEC 60335-2-25:2021+A11:2021 standard is meticulously crafted to cover all critical safety aspects of microwave ovens. Here’s a glimpse of what you can expect:

• General Requirements: Fundamental safety requirements applicable to all microwave ovens.
• Constructional Requirements: Detailed guidelines on the construction and design of microwave ovens to ensure safety.
• Performance Requirements: Specific performance criteria that microwave ovens must meet to be considered safe.
• Testing Methods: Standardized testing procedures to verify compliance with safety requirements.
• Marking and Instructions: Requirements for labeling and providing user instructions to ensure safe operation by consumers.

Who Should Use This Standard?

The BS EN IEC 60335-2-25:2021+A11:2021 standard is essential for a wide range of professionals and organizations, including:

• Manufacturers: Ensure your microwave ovens meet the highest safety standards before they reach the market.
• Safety Engineers: Implement and verify safety measures in the design and production of microwave ovens.
• Quality Assurance Teams: Conduct thorough testing and inspections to ensure compliance with safety requirements.
• Regulatory Bodies: Reference this standard when evaluating the safety of microwave ovens in the market.
• Retailers: Stock products that comply with recognized safety standards, providing peace of mind to your customers.

Stay Ahead with the Latest Amendments

The BS EN IEC 60335-2-25:2021+A11:2021 standard includes the latest amendments, ensuring that you are up-to-date with current safety requirements. Staying informed about these updates is crucial for maintaining compliance and ensuring the safety of your products.

Conclusion

Investing in the BS EN IEC 60335-2-25:2021+A11:2021 standard is a proactive step towards ensuring the safety and reliability of your microwave ovens. With comprehensive guidelines, up-to-date information, and detailed requirements, this standard is an invaluable resource for manufacturers, safety professionals, and regulatory bodies alike. Prioritize safety, enhance consumer trust, and stay competitive in the market by adhering to this essential standard.

BS EN IEC 60335-2-25:2021+A11:2021

This standard BS EN IEC 60335-2-25:2021+A11:2021 Household and similar electrical appliances. Safety is classified in these ICS categories:

• 13.120 Domestic safety
• 97.040.20 Cooking ranges, working tables, ovens and similar appliances

IEC 60335-2-25:2020 is available as IEC 60335-2-25:2020 RLV which contains the International Standard and its Redline version, showing all changes of the technical content compared to the previous edition.

IEC 60335-2-25:2019 deals with the safety of microwave ovens for household and similar use, their rated voltage being not more than 250 V.
This standard also deals with combination microwave ovens, for which Annex AA is applicable.
This standard also deals with microwave ovens intended to be used on board ships, for which Annex BB is applicable.
Appliances not intended for normal household use but which nevertheless may be a source of danger to the public, such as appliances intended to be used by laymen in shops, in light industry and on farms, are within the scope of this standard. However, if the appliance is intended to be used professionally to process food for commercial purposes, the appliance is not considered to be for household and similar use only.
As far as is practicable, this standard deals with the common hazards presented by appliances that are encountered by all persons in and around the home. However, in general, it does not take into account
– persons (including children) whose physical, sensory or mental capabilities or lack of experience and knowledge prevents them from using the appliance safely without supervision or instruction;
– children playing with the appliance.
Attention is drawn to the fact that
– for appliances intended to be used in vehicles or on board ships or aircraft, additional requirements can be necessary;
– in many countries, additional requirements are specified by the national health authorities, the national authorities responsible for the protection of labour and similar authorities.
This standard does not apply to
– commercial microwave ovens (IEC 60335-2-90);
– industrial microwave heating equipment (IEC 60519-6);
– appliances for medical purposes (IEC 60601);
– appliances intended to be used in locations where special conditions prevail, such as the presence of a corrosive or explosive atmosphere (dust, vapour or gas).
This seventh edition cancels and replaces the sixth edition published in 2010, Amendment 1:2014 and Amendment 2:2015. This edition constitutes a technical revision.
This edition includes the following significant changes with respect to the sixth edition:
– 11.7 and 19.13 are improved in clarity;
– in 19.102, a note is converted into normative text;
– 19.101 is improved with an alternative measurement method;
– 22.121 is improved with requirements for simultaneous activation of heating elements and motors;
– 15.2, 15.101, 21, 22.102, 22.112, 22.119, 22.120, 24.101 and 27.1 are improved in clarity;
– Annex A has editorial improvements and feasible limits of deviations.
This part 2 is to be used in conjunction with the latest edition of IEC 60335-1 and its amendments. It was established on the basis of the fifth edition (2010) of that standard.