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Homepage>BS Standards>67 FOOD TECHNOLOGY>67.100 Milk and milk products>67.100.99 Other milk products>BS EN ISO 12779:2013 Lactose. Determination of water content. Karl Fischer method
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immediate downloadReleased: 2013-06-30
BS EN ISO 12779:2013 Lactose. Determination of water content. Karl Fischer method

BS EN ISO 12779:2013

Lactose. Determination of water content. Karl Fischer method

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Standard number:BS EN ISO 12779:2013
Pages:16
Released:2013-06-30
ISBN:978 0 580 79331 8
Status:Standard
DESCRIPTION

BS EN ISO 12779:2013


This standard BS EN ISO 12779:2013 Lactose. Determination of water content. Karl Fischer method is classified in these ICS categories:
  • 67.100.99 Other milk products

This International Standard specifies a method for the determination of the water content of lactose by Karl Fischer (KF) titration.