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Homepage>BS Standards>67 FOOD TECHNOLOGY>67.100 Milk and milk products>67.100.01 Milk and milk products in general>BS EN ISO 14675:2003 Milk and milk products. Guidelines for a standardized description of competitive enzyme immunoassays. Determination of aflatoxin M<sub>1</sub> content
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immediate downloadReleased: 2003-04-29
BS EN ISO 14675:2003 Milk and milk products. Guidelines for a standardized description of competitive enzyme immunoassays. Determination of aflatoxin M<sub>1</sub> content

BS EN ISO 14675:2003

Milk and milk products. Guidelines for a standardized description of competitive enzyme immunoassays. Determination of aflatoxin M<sub>1</sub> content

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Standard number:BS EN ISO 14675:2003
Pages:16
Released:2003-04-29
ISBN:0 580 41637 2
Status:Standard
DESCRIPTION

BS EN ISO 14675:2003


This standard BS EN ISO 14675:2003 Milk and milk products. Guidelines for a standardized description of competitive enzyme immunoassays. Determination of aflatoxin M1 content is classified in these ICS categories:
  • 67.100.10 Milk and processed milk products
  • 67.100.01 Milk and milk products in general