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immediate downloadReleased: 2006-02-16
BS EN ISO 16035:2005
Animal and vegetable fats and oils. Determination of low-boiling halogenated hydrocarbons in edible oils
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Standard number: | BS EN ISO 16035:2005 |
Pages: | 22 |
Released: | 2006-02-16 |
ISBN: | 0 580 42121 X |
Status: | Standard |
DESCRIPTION
BS EN ISO 16035:2005
This standard BS EN ISO 16035:2005 Animal and vegetable fats and oils. Determination of low-boiling halogenated hydrocarbons in edible oils is classified in these ICS categories:
- 67.200.10 Animal and vegetable fats and oils