BS EN ISO 17059:2019 - Oilseeds Analysis Standard

Unlock the potential of precise and efficient oilseed analysis with the BS EN ISO 17059:2019 standard. This comprehensive guideline is essential for professionals in the field of food science, agriculture, and chemical analysis, providing a rapid method for the extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography.

Overview

The BS EN ISO 17059:2019 standard is a pivotal document that outlines a rapid and reliable method for the extraction of oil from oilseeds and the subsequent preparation of methyl esters of triglyceride fatty acids. This process is crucial for accurate analysis using gas chromatography, a technique widely used for separating and analyzing compounds that can be vaporized without decomposition.

Key Features

• Standard Number: BS EN ISO 17059:2019
• Pages: 16
• Released: 2019-09-17
• ISBN: 978 0 539 00460 1
• Status: Standard

Benefits of Using BS EN ISO 17059:2019

This standard is designed to enhance the efficiency and accuracy of oilseed analysis, offering numerous benefits:

• Precision: Ensures high precision in the extraction and analysis process, leading to reliable results.
• Efficiency: The rapid method significantly reduces the time required for analysis, increasing productivity.
• Consistency: Provides a standardized approach that ensures consistency across different analyses and laboratories.
• Comprehensive: Covers all necessary steps from oil extraction to the preparation of methyl esters, making it a complete guide for professionals.

Applications

The BS EN ISO 17059:2019 standard is applicable in various fields, including:

• Food Industry: Essential for quality control and assurance in the production of edible oils.
• Agriculture: Used in the analysis of oilseed crops to determine oil content and quality.
• Chemical Analysis: Provides a reliable method for the analysis of fatty acid composition in research and development.

Why Choose BS EN ISO 17059:2019?

Choosing the BS EN ISO 17059:2019 standard means opting for a method that is recognized globally for its accuracy and efficiency. It is an indispensable tool for laboratories and professionals who demand the highest standards in oilseed analysis.

Conclusion

Incorporating the BS EN ISO 17059:2019 standard into your analytical processes ensures that you are using a method that is both rapid and reliable. Whether you are in the food industry, agriculture, or chemical analysis, this standard provides the framework needed to achieve precise and consistent results. Embrace the future of oilseed analysis with this essential standard.

BS EN ISO 17059:2019

This standard BS EN ISO 17059:2019 Oilseeds. Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method) is classified in these ICS categories:

• 67.200.20 Oilseeds

This document specifies a rapid method for extraction of oil and for preparation of the methyl esters of fatty acids. The methyl esters thus obtained can be used for gas chromatography.

This document is applicable to the following oilseeds: rape and mustard with low erucic acid content (<Ã?Æ?ââ?¬Å¡Ã?â??Ã? 2Ã?Æ?ââ?¬Å¡Ã?â??Ã? %), sunflower, soya beans, linseed.