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immediate downloadReleased: 2010-05-31
BS EN ISO 27107:2010
Animal and vegetable fats and oils. Determination of peroxide value. Potentiometric end-point determination
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| Standard number: | BS EN ISO 27107:2010 |
| Pages: | 18 |
| Released: | 2010-05-31 |
| ISBN: | 978 0 580 69814 9 |
| Status: | Standard |
DESCRIPTION
BS EN ISO 27107:2010
This standard BS EN ISO 27107:2010 Animal and vegetable fats and oils. Determination of peroxide value. Potentiometric end-point determination is classified in these ICS categories:
- 67.200.10 Animal and vegetable fats and oils