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Homepage>BS Standards>67 FOOD TECHNOLOGY>67.180 Sugar. Sugar products. Starch>67.180.20 Starch and derived products>BS EN ISO 3947:1994 Starches, native or modified. Determination of total fat content
immediate downloadReleased: 1994-12-15
BS EN ISO 3947:1994 Starches, native or modified. Determination of total fat content

BS EN ISO 3947:1994

Starches, native or modified. Determination of total fat content

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Standard number:BS EN ISO 3947:1994
Pages:10
Released:1994-12-15
ISBN:0 580 23184 4
Status:Standard
DESCRIPTION

BS EN ISO 3947:1994


This standard BS EN ISO 3947:1994 Starches, native or modified. Determination of total fat content is classified in these ICS categories:
  • 67.180.20 Starch and derived products

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