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Homepage>BS Standards>67 FOOD TECHNOLOGY>67.250 Materials and articles in contact with foodstuffs>BS EN ISO 8442-2:1998 Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for stainless steel and silver-plated cutlery
immediate downloadReleased: 2006-08-31
BS EN ISO 8442-2:1998 Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for stainless steel and silver-plated cutlery

BS EN ISO 8442-2:1998

Materials and articles in contact with foodstuffs. Cutlery and table holloware Requirements for stainless steel and silver-plated cutlery

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Standard number:BS EN ISO 8442-2:1998
Pages:22
Released:2006-08-31
ISBN:0 580 28814 5
Status:Standard
DESCRIPTION

BS EN ISO 8442-2:1998


This standard BS EN ISO 8442-2:1998 Materials and articles in contact with foodstuffs. Cutlery and table holloware is classified in these ICS categories:
  • 67.250 Materials and articles in contact with foodstuffs
  • 97.040.60 Cookware, cutlery and flatware

This part of this Standard specifies material, performance requirements and test methods for table cutlery (knives, forks, spoons, carving sets, ladles, children’s cutlery and other serving pieces).

This Standard is applicable to stainless steel cutlery and to silver-plated nickel silver, or silver-plated stainless steel, cutlery. It does not cover cutlery made wholly of precious metals, aluminium, non-stainless steel or that made entirely of nickel silver, nor does it cover gold-plated or chromium-plated cutlery.

Three minimum thicknesses of silver are specified for silver-plated cutlery.