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Homepage>BS Standards>67 FOOD TECHNOLOGY>67.120 Meat, meat products and other animal produce>67.120.30 Fish and fishery products>BS ISO 12875:2011 Traceability of finfish products. Specification on the information to be recorded in captured finfish distribution chains
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immediate downloadReleased: 2011-09-30
BS ISO 12875:2011 Traceability of finfish products. Specification on the information to be recorded in captured finfish distribution chains

BS ISO 12875:2011

Traceability of finfish products. Specification on the information to be recorded in captured finfish distribution chains

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Standard number:BS ISO 12875:2011
Pages:40
Released:2011-09-30
ISBN:978 0 580 66578 3
Status:Standard
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BS ISO 12875:2011


This standard BS ISO 12875:2011 Traceability of finfish products. Specification on the information to be recorded in captured finfish distribution chains is classified in these ICS categories:
  • 67.120.30 Fish and fishery products

This International Standard specifies the information to be recorded in marine-captured finfish supply chains in order to establish the traceability of products originating from captured finfish. It specifies how traded fishery products are to be identified, and the information to be generated and held on those products by each of the food businesses that physically trade them through the distribution chains. It is specific to the distribution for human consumption of marine-captured finfish and their products, from catch through to retailers or caterers.

NOTE Together with ISO 12877 for farmed finfish, this international Standard provides a basis for implementing chain traceability of finfish.