BS ISO 16657:2023 Sensory Analysis. Apparatus. Olive Oil Tasting Glass

Introducing the BS ISO 16657:2023 Sensory Analysis. Apparatus. Olive Oil Tasting Glass, a premium product that sets the standard for olive oil tasting. This apparatus is designed to enhance the sensory analysis of olive oil, providing a unique and unparalleled tasting experience. It is a must-have for olive oil connoisseurs, food industry professionals, and anyone passionate about the art of tasting.

Product Specifications

• Standard number: BS ISO 16657:2023
• Pages: 12
• Released: 2023-06-12
• ISBN: 978 0 539 22817 5
• Name: Sensory analysis. Apparatus. Olive oil tasting glass
• Status: Standard

The BS ISO 16657:2023 Sensory Analysis. Apparatus. Olive Oil Tasting Glass is a product of rigorous research and development, ensuring it meets the highest standards of quality and performance. It is designed to provide an optimal environment for olive oil tasting, enhancing the sensory perception of the oil's aroma, flavor, and texture.

Unmatched Quality

This olive oil tasting glass is crafted to the exact specifications of the BS ISO 16657:2023 standard, ensuring its quality and reliability. It is made from high-quality materials that are resistant to changes in temperature and humidity, ensuring the integrity of the olive oil is preserved during the tasting process.

Enhanced Sensory Analysis

The design of the BS ISO 16657:2023 Sensory Analysis. Apparatus. Olive Oil Tasting Glass enhances the sensory analysis of olive oil. Its shape and size are optimized to concentrate the oil's aromas, allowing for a more accurate and detailed sensory evaluation. This makes it an invaluable tool for olive oil producers, quality control professionals, and culinary experts.

Comprehensive Guide

Along with the tasting glass, the BS ISO 16657:2023 standard includes a comprehensive 12-page guide that provides detailed instructions on how to use the glass for sensory analysis. This guide is an invaluable resource for both beginners and experienced tasters, providing insights into the science and art of olive oil tasting.

Conclusion

The BS ISO 16657:2023 Sensory Analysis. Apparatus. Olive Oil Tasting Glass is more than just a tasting glass. It is a testament to the art and science of sensory analysis, providing a unique and enhanced tasting experience. Whether you are a professional in the food industry or a passionate foodie, this product is a must-have addition to your collection.

Experience the difference with the BS ISO 16657:2023 Sensory Analysis. Apparatus. Olive Oil Tasting Glass. Order yours today!

BS ISO 16657:2023

• 67.240 Sensory analysis
• 67.260 Plants and equipment for the food industry