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BS ISO 20980:2020 Artichokes. Specification and test methods

BS ISO 20980:2020

Artichokes. Specification and test methods

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Standard number:BS ISO 20980:2020
Pages:16
Released:2020-08-19
ISBN:978 0 580 99590 3
Status:Standard
DESCRIPTION

BS ISO 20980:2020


This standard BS ISO 20980:2020 Artichokes. Specification and test methods is classified in these ICS categories:
  • 67.080.20 Vegetables and derived products

This document specifies requirements and test methods for fresh artichokes, including their hearts and bottoms, of the following groups:

  1. cynara cardunculus Scolymus Group;

  2. cynara cardunculus Cardoon Group, syn. C. cardunculus var. altilis DC.

It does not apply to processed artichokes.