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immediate downloadReleased: 2019-11-14
BS ISO 21983:2019
Guidelines for the harvesting, transportation, separation of stigma, drying and storage of saffron before packing
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| Standard number: | BS ISO 21983:2019 |
| Pages: | 16 |
| Released: | 2019-11-14 |
| ISBN: | 978 0 539 03547 6 |
| Status: | Standard |
DESCRIPTION
BS ISO 21983:2019
This standard BS ISO 21983:2019 Guidelines for the harvesting, transportation, separation of stigma, drying and storage of saffron before packing is classified in these ICS categories:
- 67.220.10 Spices and condiments
This document gives guidelines for the harvesting, transportation, separation of stigma, drying and storage of saffron before processing and packaging.