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immediate downloadReleased: 2004-08-13
BS ISO 2254:2004
Cloves, whole and ground (powdered). Specification
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English Secure PDF
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English Hardcopy
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| Standard number: | BS ISO 2254:2004 |
| Pages: | 14 |
| Released: | 2004-08-13 |
| ISBN: | 0 580 44104 0 |
| Status: | Standard |
DESCRIPTION
BS ISO 2254:2004
This standard BS ISO 2254:2004 Cloves, whole and ground (powdered). Specification is classified in these ICS categories:
- 67.220.10 Spices and condiments