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Homepage>BS Standards>67 FOOD TECHNOLOGY>67.100 Milk and milk products>67.100.01 Milk and milk products in general>BS ISO 22935-2:2023 - TC Tracked Changes. Milk and milk products. Sensory analysis Methods for sensory evaluation
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immediate downloadReleased: 2023-06-08
BS ISO 22935-2:2023 - TC Tracked Changes. Milk and milk products. Sensory analysis Methods for sensory evaluation

BS ISO 22935-2:2023 - TC

Tracked Changes. Milk and milk products. Sensory analysis Methods for sensory evaluation

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Standard number:BS ISO 22935-2:2023 - TC
Pages:72
Released:2023-06-08
ISBN:978 0 539 27279 6
Status:Tracked Changes
DESCRIPTION

BS ISO 22935-2:2023 - TC


This standard BS ISO 22935-2:2023 - TC Tracked Changes. Milk and milk products. Sensory analysis is classified in these ICS categories:
  • 67.100.01 Milk and milk products in general
  • 67.240 Sensory analysis

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