Log inSign up
LANGUAGE en
Menu
STOREE-ReadingHelp centerContactsDelivery chargesABOUT US News
SEARCH
0
Total price
0 EUR
PRICES include / exclude VAT
Homepage>BS Standards>79 WOOD TECHNOLOGY>79.100 Cork and cork products>BS ISO 2386:2019 Packed cork. Virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste. Determination of moisture content
immediate downloadReleased: 2019-07-19
BS ISO 2386:2019 Packed cork. Virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste. Determination of moisture content

BS ISO 2386:2019

Packed cork. Virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste. Determination of moisture content

Format
Availability
Price and currency
English Secure PDF
Immediate download
147.42 EUR
You can read the standard for 1 hour. More information in the category: E-reading
Reading the standard
for 1 hour
14.74 EUR
You can read the standard for 24 hours. More information in the category: E-reading
Reading the standard
for 24 hours
44.23 EUR
English Hardcopy
In stock
147.42 EUR
Standard number:BS ISO 2386:2019
Pages:10
Released:2019-07-19
ISBN:978 0 539 03901 6
Status:Standard
DESCRIPTION

BS ISO 2386:2019


This standard BS ISO 2386:2019 Packed cork. Virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste. Determination of moisture content is classified in these ICS categories:
  • 79.100 Cork and cork products

This document specifies a method for determination of the moisture content of packed cork, either virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste.


Print