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immediate downloadReleased: 2020-02-18
BS ISO 3475:2020
Essential oil of aniseed (<i>Pimpinella anisum</i> L.)
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Standard number: | BS ISO 3475:2020 |
Pages: | 14 |
Released: | 2020-02-18 |
ISBN: | 978 0 539 00355 0 |
Status: | Standard |
DESCRIPTION
BS ISO 3475:2020
This standard BS ISO 3475:2020 Essential oil of aniseed (Pimpinella anisum L.) is classified in these ICS categories:
- 65.020.20 Plant growing
- 67.200.20 Oilseeds
- 71.100.60 Essential oils
This document specifies certain characteristics of the essential oil of aniseed (Pimpinella anisum L.), with a view to facilitating the assessment of its quality.