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immediate downloadReleased: 2015-05-31
BS ISO 8455:2011+A1:2015
Green coffee. Guidelines for storage and transport
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| Standard number: | BS ISO 8455:2011+A1:2015 |
| Pages: | 14 |
| Released: | 2015-05-31 |
| ISBN: | 978 0 580 86785 9 |
| Status: | Standard |
DESCRIPTION
BS ISO 8455:2011+A1:2015
This standard BS ISO 8455:2011+A1:2015 Green coffee. Guidelines for storage and transport is classified in these ICS categories:
- 67.140.20 Coffee and coffee substitutes
This International Standard gives guidelines for conditions aimed to minimize the risks of infestation, contamination, and quality deterioration of green coffee (also known as raw coffee) in bags and “big-bags” (see Note), in bulk and in silos, being the subject of international commerce, from the time of its packing for export until the time of its arrival in the importing country.
NOTE
The term “big bag” refers to modern flexible containers in woven plastics fibre, able to contain about 1 000 l of loose coffee beans.