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07.100.30 Food microbiology
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BS ISO 15214:1998
Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of mesophilic lactic acid bacteria. Colony-count technique at 30°C
Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of mesophilic lactic acid bacteria. Colony-count technique at 30°C
Released: 1998-10-15
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189.60 EUR
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18.96 EUR
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56.88 EUR
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189.60 EUR
BS EN ISO 23418:2022
Microbiology of the food chain. Whole genome sequencing for typing and genomic characterization of bacteria. General requirements and guidance
Microbiology of the food chain. Whole genome sequencing for typing and genomic characterization of bacteria. General requirements and guidance
Released: 2022-07-05
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367.20 EUR
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36.72 EUR
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110.16 EUR
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367.20 EUR
23/30479739 DC
BS EN 18033 Food authenticity. Quantitation of equine DNA relative to mammalian DNA in raw beef (meat)
BS EN 18033 Food authenticity. Quantitation of equine DNA relative to mammalian DNA in raw beef (meat)
Released: 2023-11-09
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24.00 EUR
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24.00 EUR
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264.00 EUR
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26.40 EUR
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79.20 EUR
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264.00 EUR
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189.60 EUR
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18.96 EUR
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56.88 EUR
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189.60 EUR
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189.60 EUR
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18.96 EUR
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56.88 EUR
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189.60 EUR
BS EN 13783:2002
Foodstuffs. Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC). Screening method
Foodstuffs. Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC). Screening method
Released: 2002-01-24
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189.60 EUR
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18.96 EUR
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56.88 EUR
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PD CEN ISO/TR 6579-3:2014
Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella Guidelines for serotyping of Salmonella spp.
Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella Guidelines for serotyping of Salmonella spp.
Released: 2014-08-31
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309.60 EUR
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30.96 EUR
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92.88 EUR
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309.60 EUR
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160.80 EUR
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16.08 EUR
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48.24 EUR
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160.80 EUR
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264.00 EUR
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26.40 EUR
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79.20 EUR
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BS EN 14131:2003
Foodstuffs. Determination of folate by microbiological assay
Foodstuffs. Determination of folate by microbiological assay
Released: 2003-06-12
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189.60 EUR
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BS EN ISO 19343:2017
Microbiology of the food chain. Detection and quantification of histamine in fish and fishery products. HPLC method
Microbiology of the food chain. Detection and quantification of histamine in fish and fishery products. HPLC method
Released: 2017-08-14
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264.00 EUR
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26.40 EUR
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79.20 EUR
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264.00 EUR