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07.100.30 Food microbiology
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BS EN ISO 17468:2023 - TC
Tracked Changes. Microbiology of the food chain. Technical requirements and guidance on the establishment or revision of a standardized reference method
Tracked Changes. Microbiology of the food chain. Technical requirements and guidance on the establishment or revision of a standardized reference method
Released: 2023-11-30
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268.62 EUR
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English Hardcopy
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24.20 EUR
English Secure PDF
Immediate download
24.20 EUR
English Hardcopy
In stock
24.20 EUR