PRICES include / exclude VAT
67.020 Processes in the food industry
CURRENCY
PRICES include / exclude VAT
Price include VAT will be charged for customers of European Union – non VAT payers.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
24/30491015 DC
BS ISO 22002-4 Prerequisite programmes on food safety Part 4: Food packaging manufacturing
BS ISO 22002-4 Prerequisite programmes on food safety Part 4: Food packaging manufacturing
Released: 2024-04-03
English Secure PDF
Immediate download
26.67 USD
English Hardcopy
In stock
26.67 USD
BS EN 17881:2024
Food authenticity. DNA barcoding of bivalves and products derived from bivalves using a defined mitochondrial 16S rRNA gene segment
Food authenticity. DNA barcoding of bivalves and products derived from bivalves using a defined mitochondrial 16S rRNA gene segment
Released: 2024-07-23
English Secure PDF
Immediate download
200.00 USD
You can read the standard for 1 hour. More information in the category: E-reading
Reading the standardfor 1 hour
20.00 USD
You can read the standard for 24 hours. More information in the category: E-reading
Reading the standardfor 24 hours
60.00 USD
English Hardcopy
In stock
200.00 USD
BS ISO 8086:2004
Dairy plant. Hygiene conditions. General guidance on inspection and sampling procedures
Dairy plant. Hygiene conditions. General guidance on inspection and sampling procedures
Released: 2004-12-09
English Secure PDF
Immediate download
200.00 USD
You can read the standard for 1 hour. More information in the category: E-reading
Reading the standardfor 1 hour
20.00 USD
You can read the standard for 24 hours. More information in the category: E-reading
Reading the standardfor 24 hours
60.00 USD
English Hardcopy
In stock
200.00 USD
BS EN 16889:2016
Food hygiene. Production and dispense of hot beverages from hot beverage appliances. Hygiene requirements, migration test
Food hygiene. Production and dispense of hot beverages from hot beverage appliances. Hygiene requirements, migration test
Released: 2016-05-31
English Secure PDF
Immediate download
200.00 USD
You can read the standard for 1 hour. More information in the category: E-reading
Reading the standardfor 1 hour
20.00 USD
You can read the standard for 24 hours. More information in the category: E-reading
Reading the standardfor 24 hours
60.00 USD
English Hardcopy
In stock
200.00 USD
English Secure PDF
Immediate download
325.33 USD
You can read the standard for 1 hour. More information in the category: E-reading
Reading the standardfor 1 hour
32.53 USD
You can read the standard for 24 hours. More information in the category: E-reading
Reading the standardfor 24 hours
97.60 USD
English Hardcopy
In stock
325.33 USD
PAS 96:2017 - TC
Tracked Changes. Guide to protecting and defending food and drink from deliberate attack
Tracked Changes. Guide to protecting and defending food and drink from deliberate attack
Released: 2020-02-26
English Secure PDF
Immediate download
232.00 USD
English Hardcopy
In stock
232.00 USD
BS EN ISO 22000:2018 - TC + Handbook Kit
Food safety management systems. Requirements for any organization in the food chain
Food safety management systems. Requirements for any organization in the food chain
Released: 2021-05-12
English Secure PDF
Immediate download
432.00 USD
English Hardcopy
In stock
432.00 USD
24/30469650 DC
BS ISO 22002-100 Prerequisite programmes on food safety Part 100: PRP requirements common for food, feed, and packaging supply chain
BS ISO 22002-100 Prerequisite programmes on food safety Part 100: PRP requirements common for food, feed, and packaging supply chain
Released: 2024-04-01
English Secure PDF
Immediate download
26.67 USD
English Hardcopy
In stock
26.67 USD
24/30480633 DC
BS ISO 22002-7 Prerequisite programmes on food safety Part 7: Retail
BS ISO 22002-7 Prerequisite programmes on food safety Part 7: Retail
Released: 2024-04-02
English Secure PDF
Immediate download
26.67 USD
English Hardcopy
In stock
26.67 USD
BS EN 17882:2024
Food authenticity. DNA barcoding of meat derived from mammals and birds using defined mitochondrial cytochrome b and cytochrome c oxidase I gene segments
Food authenticity. DNA barcoding of meat derived from mammals and birds using defined mitochondrial cytochrome b and cytochrome c oxidase I gene segments
Released: 2024-07-23
English Secure PDF
Immediate download
277.33 USD
You can read the standard for 1 hour. More information in the category: E-reading
Reading the standardfor 1 hour
27.73 USD
You can read the standard for 24 hours. More information in the category: E-reading
Reading the standardfor 24 hours
83.20 USD
English Hardcopy
In stock
277.33 USD
BS 7771:1994
Code of practice for pasteurization of milk on farms and in small dairies
Code of practice for pasteurization of milk on farms and in small dairies
Released: 1994-10-15
English Secure PDF
Immediate download
418.67 USD
You can read the standard for 1 hour. More information in the category: E-reading
Reading the standardfor 1 hour
41.87 USD
You can read the standard for 24 hours. More information in the category: E-reading
Reading the standardfor 24 hours
125.60 USD
English Hardcopy
In stock
418.67 USD
BS EN ISO 21469:2006
Safety of machinery. Lubricants with incidental product contact. Hygiene requirements
Safety of machinery. Lubricants with incidental product contact. Hygiene requirements
Released: 2006-03-16
English Secure PDF
Immediate download
200.00 USD
You can read the standard for 1 hour. More information in the category: E-reading
Reading the standardfor 1 hour
20.00 USD
You can read the standard for 24 hours. More information in the category: E-reading
Reading the standardfor 24 hours
60.00 USD
English Hardcopy
In stock
200.00 USD