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67.020 Processes in the food industry
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24/30480633 DC
BS ISO 22002-7 Prerequisite programmes on food safety Part 7: Retail
BS ISO 22002-7 Prerequisite programmes on food safety Part 7: Retail
Released: 2024-04-02
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24.20 EUR
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24.20 EUR
BS EN 17882:2024
Food authenticity. DNA barcoding of meat derived from mammals and birds using defined mitochondrial cytochrome b and cytochrome c oxidase I gene segments
Food authenticity. DNA barcoding of meat derived from mammals and birds using defined mitochondrial cytochrome b and cytochrome c oxidase I gene segments
Released: 2024-07-23
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266.20 EUR
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26.62 EUR
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79.86 EUR
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266.20 EUR
PD ISO/TS 26030:2019
Social responsibility and sustainable development. Guidance on using ISO 26000:2010 in the food chain
Social responsibility and sustainable development. Guidance on using ISO 26000:2010 in the food chain
Released: 2020-01-08
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370.26 EUR
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37.03 EUR
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111.08 EUR
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370.26 EUR
BS ISO 15562:1998
Practice for dosimetry in electron and bremsstrahlung irradiation facilities for food processing
Practice for dosimetry in electron and bremsstrahlung irradiation facilities for food processing
Released: 1999-09-15
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162.14 EUR
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16.21 EUR
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48.64 EUR
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162.14 EUR
BS EN 15593:2008
Packaging. Management of hygiene in the production of packaging for foodstuffs. Requirements
Packaging. Management of hygiene in the production of packaging for foodstuffs. Requirements
Released: 2008-05-30
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191.18 EUR
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19.12 EUR
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57.35 EUR
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191.18 EUR
BS ISO 22004:2014
Food safety management systems. Guidance on the application of ISO 22000
Food safety management systems. Guidance on the application of ISO 22000
Released: 2014-09-30
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350.90 EUR
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35.09 EUR
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105.27 EUR
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350.90 EUR
PD ISO/TS 22002-5:2019
Prerequisite programmes on food safety Transport and storage
Prerequisite programmes on food safety Transport and storage
Released: 2019-10-08
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266.20 EUR
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26.62 EUR
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79.86 EUR
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266.20 EUR
BS EN ISO 22000:2018 + Handbook Kit
Food safety management systems. Requirements for any organization in the food chain
Food safety management systems. Requirements for any organization in the food chain
Released: 2021-05-12
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341.22 EUR
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34.12 EUR
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102.37 EUR
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341.22 EUR
24/30491014 DC
BS ISO 22002-2 Prerequisite programmes on food safety Part 2: Catering
BS ISO 22002-2 Prerequisite programmes on food safety Part 2: Catering
Released: 2024-04-03
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24/30491013 DC
BS ISO 22002-1 Prerequisite programmes on food safety Part 1: Food manufacturing
BS ISO 22002-1 Prerequisite programmes on food safety Part 1: Food manufacturing
Released: 2024-04-02
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24.20 EUR
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24.20 EUR
BS EN ISO 22000:2018+A1:2024
Food safety management systems. Requirements for any organization in the food chain
Food safety management systems. Requirements for any organization in the food chain
Released: 2024-09-20
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350.90 EUR
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35.09 EUR
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105.27 EUR
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350.90 EUR
PAS 96:2017
Guide to protecting and defending food and drink from deliberate attack
Guide to protecting and defending food and drink from deliberate attack
Released: 2017-11-16
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171.82 EUR
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17.18 EUR
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51.55 EUR
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171.82 EUR