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67.020 Processes in the food industry
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PD ISO 22000:2018 Handbook
Food safety management systems. A practical guide
Food safety management systems. A practical guide
Released: 2021-05-12
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69.60 EUR
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6.96 EUR
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20.88 EUR
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69.60 EUR
BS ISO/ASTM 51900:2023
Guidance for dosimetry for radiation research
Guidance for dosimetry for radiation research
Released: 2023-04-14
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18.96 EUR
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56.88 EUR
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189.60 EUR
BS ISO 22003-1:2022
Food safety Requirements for bodies providing audit and certification of food safety management systems
Food safety Requirements for bodies providing audit and certification of food safety management systems
Released: 2022-08-30
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309.60 EUR
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30.96 EUR
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92.88 EUR
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BS ISO 22003-2:2022
Food safety Requirements for bodies providing evaluation and certification of products, processes and services, including an audit of the food safety system
Food safety Requirements for bodies providing evaluation and certification of products, processes and services, including an audit of the food safety system
Released: 2022-06-17
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30.96 EUR
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92.88 EUR
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24/30491017 DC
BS ISO 22002-6 Prerequisite programmes on food safety Part 6: Feed and animal food production
BS ISO 22002-6 Prerequisite programmes on food safety Part 6: Feed and animal food production
Released: 2024-04-02
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24.00 EUR
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24.00 EUR
BS EN ISO 22000:2018+A1:2024 - TC
Tracked Changes. Food safety management systems. Requirements for any organization in the food chain
Tracked Changes. Food safety management systems. Requirements for any organization in the food chain
Released: 2024-11-13
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487.20 EUR
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487.20 EUR
BS 7771:1994
Code of practice for pasteurization of milk on farms and in small dairies
Code of practice for pasteurization of milk on farms and in small dairies
Released: 1994-10-15
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396.00 EUR
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39.60 EUR
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118.80 EUR
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396.00 EUR
BS EN ISO 21469:2006
Safety of machinery. Lubricants with incidental product contact. Hygiene requirements
Safety of machinery. Lubricants with incidental product contact. Hygiene requirements
Released: 2006-03-16
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189.60 EUR
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18.96 EUR
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56.88 EUR
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189.60 EUR
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434.40 EUR
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434.40 EUR
BS ISO 22003-1:2022 - TC
Tracked Changes. Food safety Requirements for bodies providing audit and certification of food safety management systems
Tracked Changes. Food safety Requirements for bodies providing audit and certification of food safety management systems
Released: 2022-09-03
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434.40 EUR
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434.40 EUR
24/30491016 DC
BS ISO 22002-5 Prerequisite programmes on food safety Part 5: Transport and storage
BS ISO 22002-5 Prerequisite programmes on food safety Part 5: Transport and storage
Released: 2024-04-04
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24.00 EUR
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BS EN 17972:2024
Food authenticity. Food authenticity and fraud. Concepts, terms and definitions
Food authenticity. Food authenticity and fraud. Concepts, terms and definitions
Released: 2024-11-08
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189.60 EUR
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