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BS EN ISO 22005:2007
Traceability in the feed and food chain. General principles and basic requirements for system design and implementation
Traceability in the feed and food chain. General principles and basic requirements for system design and implementation
Released: 2007-11-30
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18.00 EUR
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54.00 EUR
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180.00 EUR
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180.00 EUR
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18.00 EUR
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54.00 EUR
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180.00 EUR
PAS 320:2023
Developing and sustaining a mature food safety culture. Guide
Developing and sustaining a mature food safety culture. Guide
Released: 2023-04-30
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20.00 EUR
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2.00 EUR
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6.00 EUR
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20.00 EUR
BS EN ISO 23662:2024
Definitions and technical criteria for foods and food ingredients suitable for vegetarians or vegans and for labelling and claims
Definitions and technical criteria for foods and food ingredients suitable for vegetarians or vegans and for labelling and claims
Released: 2024-04-11
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24/30459692 DC
BS ISO 8700 Plant-based foods and food ingredients - Definitions and technical criteria for labelling and claims
BS ISO 8700 Plant-based foods and food ingredients - Definitions and technical criteria for labelling and claims
Released: 2024-05-30
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24.00 EUR
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24.00 EUR
BS EN 12857:1999
Foodstuffs. Determination of cyclamate. High performance liquid chromatographic method
Foodstuffs. Determination of cyclamate. High performance liquid chromatographic method
Released: 1999-09-15
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18.00 EUR
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54.00 EUR
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180.00 EUR
BS ISO 26642:2010
Food products. Determination of the glycaemic index (GI) and recommendation for food classification
Food products. Determination of the glycaemic index (GI) and recommendation for food classification
Released: 2010-11-30
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249.60 EUR
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24.96 EUR
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74.88 EUR
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PD ISO/TR 23304:2021
Food products. Guidance on how to express vitamins and their vitamers content
Food products. Guidance on how to express vitamins and their vitamers content
Released: 2021-05-19
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PD CEN TR 17559:2022 - TC
Tracked Changes. Algae and algae products. Food and feed applications: General overview of limits, procedures and analytical methods
Tracked Changes. Algae and algae products. Food and feed applications: General overview of limits, procedures and analytical methods
Released: 2023-06-12
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465.60 EUR
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PD CEN TR 17559:2022
Algae and algae products. Food and feed applications: General overview of limits, procedures and analytical methods
Algae and algae products. Food and feed applications: General overview of limits, procedures and analytical methods
Released: 2022-08-18
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331.20 EUR
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33.12 EUR
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99.36 EUR
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331.20 EUR
BS EN 16104:2012
Food data. Structure and interchange format
Food data. Structure and interchange format
Released: 2013-01-31
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376.80 EUR
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37.68 EUR
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113.04 EUR
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PD ISO/TS 22002-6:2016
Prerequisite programmes on food safety Feed and animal food production
Prerequisite programmes on food safety Feed and animal food production
Released: 2016-04-30
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249.60 EUR
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24.96 EUR
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74.88 EUR
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249.60 EUR