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67.040 Food products in general
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19 results
First pagePrev12PD ISO/TS 22002-2:2013
Prerequisite programmes on food safety Catering
Prerequisite programmes on food safety Catering
Released: 2013-02-28
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253.00 EUR
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253.00 EUR
PD ISO/TS 22002-6:2016
Prerequisite programmes on food safety Feed and animal food production
Prerequisite programmes on food safety Feed and animal food production
Released: 2016-04-30
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253.00 EUR
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253.00 EUR
BS EN ISO 22005:2007
Traceability in the feed and food chain. General principles and basic requirements for system design and implementation
Traceability in the feed and food chain. General principles and basic requirements for system design and implementation
Released: 2007-11-30
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181.70 EUR
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181.70 EUR
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181.70 EUR
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PAS 320:2023
Developing and sustaining a mature food safety culture. Guide
Developing and sustaining a mature food safety culture. Guide
Released: 2023-04-30
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20.00 EUR
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BS EN ISO 23662:2024
Definitions and technical criteria for foods and food ingredients suitable for vegetarians or vegans and for labelling and claims
Definitions and technical criteria for foods and food ingredients suitable for vegetarians or vegans and for labelling and claims
Released: 2024-04-11
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24/30459692 DC
BS ISO 8700 Plant-based foods and food ingredients - Definitions and technical criteria for labelling and claims
BS ISO 8700 Plant-based foods and food ingredients - Definitions and technical criteria for labelling and claims
Released: 2024-05-30
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23.00 EUR
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23.00 EUR
19 results
First pagePrev12