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67.050 General methods of tests and analysis for food products
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PD CEN/TS 17329-2:2019
Foodstuffs. General guidelines for the validation of qualitative real-time PCR methods Collaborative study
Foodstuffs. General guidelines for the validation of qualitative real-time PCR methods Collaborative study
Released: 2019-04-26
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BS EN 1988-2:1998
Foodstuffs. Determination of sulfite Enzymatic method
Foodstuffs. Determination of sulfite Enzymatic method
Released: 1998-06-15
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BS EN 17264:2019
Foodstuffs. Determination of elements and their chemical species. Determination of aluminium by inductively coupled plasma mass spectrometry (ICP-MS)
Foodstuffs. Determination of elements and their chemical species. Determination of aluminium by inductively coupled plasma mass spectrometry (ICP-MS)
Released: 2019-09-19
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BS ISO 20635:2018
Infant formula and adult nutritionals. Determination of vitamin C by (ultra) high performance liquid chromatography with ultraviolet detection ((U)HPLC-UV)
Infant formula and adult nutritionals. Determination of vitamin C by (ultra) high performance liquid chromatography with ultraviolet detection ((U)HPLC-UV)
Released: 2018-07-16
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BS EN 16155:2012
Foodstuffs. Determination of sucralose. High performance liquid chromatographic method
Foodstuffs. Determination of sucralose. High performance liquid chromatographic method
Released: 2012-04-30
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BS ISO 20636:2018
Infant formula and adult nutritionals. Determination of vitamin D by liquid chromatography-mass spectrometry
Infant formula and adult nutritionals. Determination of vitamin D by liquid chromatography-mass spectrometry
Released: 2018-07-16
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BS EN 14148:2003
Foodstuffs. Determination of vitamin K1 by HPLC
Foodstuffs. Determination of vitamin K1 by HPLC
Released: 2003-07-25
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PD CEN/TR 15298:2006
Foodstuffs. Sample comminution for mycotoxins analysis. Comparison between dry milling and slurry mixing
Foodstuffs. Sample comminution for mycotoxins analysis. Comparison between dry milling and slurry mixing
Released: 2006-10-31
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PD CEN/TR 15641:2007
Food analysis. Determination of pesticide residues by LC-MS/MS. Tandem mass spectrometric parameters
Food analysis. Determination of pesticide residues by LC-MS/MS. Tandem mass spectrometric parameters
Released: 2007-09-28
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