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67.080.10 Fruits and derived products
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PRICES include / exclude VAT
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Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
BS ISO 24090:2021
Dried barberry. Specification and test methods
Dried barberry. Specification and test methods
Released: 2021-02-19
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154.10 EUR
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154.10 EUR
BS ISO 3631:2019
Citrus fruits. Guidelines for storage
Citrus fruits. Guidelines for storage
Released: 2019-10-07
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253.00 EUR
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253.00 EUR
BS ISO 6900:2025
Dried red jujubes. Specification and test methods
Dried red jujubes. Specification and test methods
Released: 2025-01-28
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181.70 EUR
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181.70 EUR
English Secure PDF
Immediate download
181.70 EUR
English Hardcopy
In stock
181.70 EUR
English Secure PDF
Immediate download
181.70 EUR
English Hardcopy
In stock
181.70 EUR
English Secure PDF
Immediate download
253.00 EUR
English Hardcopy
In stock
253.00 EUR
BS EN 14177:2003
Foodstuffs. Determination of patulin in clear and cloudy apple juice and puree. HPLC method with liquid/liquid partition clean-up
Foodstuffs. Determination of patulin in clear and cloudy apple juice and puree. HPLC method with liquid/liquid partition clean-up
Released: 2004-01-13
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181.70 EUR
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181.70 EUR
BS ISO 20984:2020
Cornelian cherry. Specification and test methods
Cornelian cherry. Specification and test methods
Released: 2020-06-09
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181.70 EUR
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181.70 EUR