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67.100.10 Milk and processed milk products
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BS 5272:1975
Method for simultaneous routine determination of the water contents of a batch of dried milk samples
Method for simultaneous routine determination of the water contents of a batch of dried milk samples
Released: 1975-09-30
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BS ISO 12080-1:2009
Dried skimmed milk. Determination of vitamin A content Colorimetric method
Dried skimmed milk. Determination of vitamin A content Colorimetric method
Released: 2009-10-31
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BS EN ISO 11816-1:2024
Milk and milk products. Determination of alkaline phosphatase activity Fluorimetric method for milk and milk-based drinks
Milk and milk products. Determination of alkaline phosphatase activity Fluorimetric method for milk and milk-based drinks
Released: 2024-01-24
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PD ISO/TS 4985:2023
Milk and milk products. Determination of alkaline phosphatase activity. Fluorimetric microplate method
Milk and milk products. Determination of alkaline phosphatase activity. Fluorimetric microplate method
Released: 2023-08-03
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BS EN ISO 5537:2023 - TC
Tracked Changes. Dried milk and dried milk products. Determination of moisture content (reference method)
Tracked Changes. Dried milk and dried milk products. Determination of moisture content (reference method)
Released: 2023-08-08
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BS ISO 5765-2:2002
Dried milk, dried ice-mixes and processed cheese. Determination of lactose content Enzymatic method utilizing the galactose moiety of the lactose
Dried milk, dried ice-mixes and processed cheese. Determination of lactose content Enzymatic method utilizing the galactose moiety of the lactose
Released: 2002-10-08
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BS EN ISO 14673-2:2004
Milk and milk products. Determination of nitrate and nitrite contents Method using segmented flow analysis (Routine method)
Milk and milk products. Determination of nitrate and nitrite contents Method using segmented flow analysis (Routine method)
Released: 2004-03-19
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BS 1741-5.2:1990
Methods for chemical analysis of liquid milk and cream. Determination of the nitrogen content of liquid milk Routine method
Methods for chemical analysis of liquid milk and cream. Determination of the nitrogen content of liquid milk Routine method
Released: 1990-09-28
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BS ISO 6734:2010
Sweetened condensed milk. Determination of total solids content (Reference method)
Sweetened condensed milk. Determination of total solids content (Reference method)
Released: 2011-01-31
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BS ISO 19344:2015
Milk and milk products. Starter cultures, probiotics and fermented products. Quantification of lactic acid bacteria by flow cytometry
Milk and milk products. Starter cultures, probiotics and fermented products. Quantification of lactic acid bacteria by flow cytometry
Released: 2015-12-31
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BS 1741-8:1988
Methods for chemical analysis of liquid milk and cream Determination of chloride content of liquid milk
Methods for chemical analysis of liquid milk and cream Determination of chloride content of liquid milk
Released: 1988-02-29
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BS 1741-9:1988
Methods for chemical analysis of liquid milk and cream Determination of ash from liquid milk
Methods for chemical analysis of liquid milk and cream Determination of ash from liquid milk
Released: 1988-02-29
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