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30 results
First pagePrev123BS 5987:1980
Methods for sampling tea
Methods for sampling tea
Released: 1980-08-29
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BS ISO 10727:2002
Tea and instant tea in solid form. Determination of caffeine content. Method using high-performance liquid chromatography
Tea and instant tea in solid form. Determination of caffeine content. Method using high-performance liquid chromatography
Released: 2002-08-21
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BS 6986-3:1990+A1:2012
Instant tea in solid form. Determination of moisture content (loss in mass at 103°)
Instant tea in solid form. Determination of moisture content (loss in mass at 103°)
Released: 2012-09-30
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BS ISO 20716:2022
Oolong tea. Definition and basic requirements
Oolong tea. Definition and basic requirements
Released: 2022-09-16
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BS ISO 18449:2021
Green tea. Vocabulary
Green tea. Vocabulary
Released: 2021-05-26
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24/30477171 DC
BS ISO 18449 Green tea - Vocabulary
BS ISO 18449 Green tea - Vocabulary
Released: 2024-08-13
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30 results
First pagePrev123