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67.190 Chocolate

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BS EN ISO 23275-2:2008
Animal and vegetable fats and oils. Cocoa butter equivalents in cocoa butter and plain chocolate Quantification of cocoa butter equivalents

Released: 2009-09-30

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180.00 EUR

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18.00 EUR

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54.00 EUR

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180.00 EUR

BS EN 15634-3:2023
Foodstuffs. Detection of food allergens by molecular biological methods Hazelnut (Corylus avellana). Qualitative detection of a specific DNA sequence in chocolate by real-time PCR

Released: 2023-05-16

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180.00 EUR

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18.00 EUR

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54.00 EUR

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180.00 EUR

BS ISO 11053:2009
Vegetable fats and oils. Determination of cocoa butter equivalents in milk chocolate

Released: 2009-12-31

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249.60 EUR

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24.96 EUR

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74.88 EUR

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249.60 EUR

BS EN 15634-4:2023 - TC
Tracked Changes. Foodstuffs. Detection of food allergens by molecular biological methods Peanut (Arachis hypogaea). Qualitative detection of a specific DNA sequence in chocolate by real-time PCR

Released: 2023-05-24

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Immediate download

252.00 EUR

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In stock

252.00 EUR

BS EN 15634-4:2023
Foodstuffs. Detection of food allergens by molecular biological methods Peanut (Arachis hypogaea). Qualitative detection of a specific DNA sequence in chocolate by real-time PCR

Released: 2023-05-16

English Secure PDF

Immediate download

180.00 EUR

You can read the standard for 1 hour. More information in the category: E-reading

Reading the standard

for 1 hour

18.00 EUR

You can read the standard for 24 hours. More information in the category: E-reading

Reading the standard

for 24 hours

54.00 EUR

English Hardcopy

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180.00 EUR

BS EN ISO 23275-1:2008
Animal and vegetable fats and oils. Cocoa butter equivalents in cocoa butter and plain chocolate Determination of the presence of cocoa butter equivalents

Released: 2009-06-30

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Immediate download

180.00 EUR

You can read the standard for 1 hour. More information in the category: E-reading

Reading the standard

for 1 hour

18.00 EUR

You can read the standard for 24 hours. More information in the category: E-reading

Reading the standard

for 24 hours

54.00 EUR

English Hardcopy

In stock

180.00 EUR

BS EN 15634-3:2023 - TC
Tracked Changes. Foodstuffs. Detection of food allergens by molecular biological methods Hazelnut (Corylus avellana). Qualitative detection of a specific DNA sequence in chocolate by real-time PCR

Released: 2023-05-24

English Secure PDF

Immediate download

252.00 EUR

English Hardcopy

In stock

252.00 EUR