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Homepage>CSN Standards>56 FOOD INDUSTRY PRODUCTS>5606 Mill products>CSN EN 15662 - Foods of plant origin - Multimethod for the determination of pesticide residues using GC- and LC-based analysis following acetonitrile extraction/partitioning and clean-up by dispersive SPE - Modular QuEChERS-method
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Released: 01.11.2018
CSN EN 15662 - Foods of plant origin - Multimethod for the determination of pesticide residues using GC- and LC-based analysis following acetonitrile extraction/partitioning and clean-up by dispersive SPE - Modular QuEChERS-method

CSN EN 15662

Foods of plant origin - Multimethod for the determination of pesticide residues using GC- and LC-based analysis following acetonitrile extraction/partitioning and clean-up by dispersive SPE - Modular QuEChERS-method

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Number of Standard:CSN EN 15662
Category:560680
Pages:84
Released:01.11.2018
Catalog number:505538
DESCRIPTION

CSN EN 15662

CSN EN 15662 This European Standard stipulates a method for the analysis of pesticide residues in foods of plant origin, such as fruits (including dried fruits), vegetables (including dried vegetables), cereals and many processed products thereof by using GC, GC-MS(/MS), and/or LC-MS(/MS). The method has been collaboratively studied on a large number of commodity/pesticide combinations. Precision data are summarized in CEN/TR 17063. Guidelines for calibration are outlined in CEN/TS 17061.
Original English text of CSN EN Standard.
The price of the Standard included all amendments and correcturs.
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