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in stockReleased: 2013-03
DIN EN 16466-3
Vinegar - Isotopic analysis of acetic acid and water - Part 3: <(hoch)18>O-IRMS analysis of water in wine vinegar
Essig - Isotopenanalyse von Essigsäure und Wasser - Teil 3: <(hoch)18>O-IRMS-Analyse von Wasser in Weinessig
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English PDF
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79.90 EUR
English Hardcopy
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German PDF
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German Hardcopy
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63.71 EUR
Status: | Standard |
Released: | 2013-03 |
Standard number: | DIN EN 16466-3 |
Name: | Vinegar - Isotopic analysis of acetic acid and water - Part 3: <(hoch)18>O-IRMS analysis of water in wine vinegar |
Pages: | 12 |
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