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DIN 10183-1
Mikrobiologische Milchuntersuchung - Bestimmung von Escherichia coli - Teil 1: Verfahren mit flüssigem Nährmedium
Mikrobiologische Milchuntersuchung - Bestimmung von Escherichia coli - Teil 1: Verfahren mit flüssigem Nährmedium
Released: 2024-09
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71.81 EUR
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71.81 EUR
DIN 10183-2
Mikrobiologische Milchuntersuchung - Bestimmung von Escherichia coli - Teil 2: Membran-Agar-Verfahren
Mikrobiologische Milchuntersuchung - Bestimmung von Escherichia coli - Teil 2: Membran-Agar-Verfahren
Released: 2024-09
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71.81 EUR
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DIN 10198
Mikrobiologische Milchuntersuchung - Bestimmung präsumtiver Bacillus cereus - Koloniezählverfahren bei 37 °C
Mikrobiologische Milchuntersuchung - Bestimmung präsumtiver Bacillus cereus - Koloniezählverfahren bei 37 °C
Released: 2010-07
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63.71 EUR
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63.71 EUR
DIN 10234
Determination the capsaicinoid content of powdered paprika and chilli peppers by high performance liquid chromatography (HPLC)
Determination the capsaicinoid content of powdered paprika and chilli peppers by high performance liquid chromatography (HPLC)
Released: 2003-02
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79.90 EUR
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63.71 EUR
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DIN 10235
Determining the piperine content of pepper and pepper oleoresins by high-performance liquid chromatography (HPLC)
Determining the piperine content of pepper and pepper oleoresins by high-performance liquid chromatography (HPLC)
Released: 1999-09
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63.71 EUR
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63.71 EUR
English PDF
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59.22 EUR
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59.22 EUR
German PDF
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47.61 EUR
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47.61 EUR
German PDF
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27.46 EUR
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27.46 EUR
DIN 10348
Bestimmung des Trockenmassegehaltes von Milch und Sahne (Rahm); Referenzverfahren
Bestimmung des Trockenmassegehaltes von Milch und Sahne (Rahm); Referenzverfahren
Released: 1988-10
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DIN 10373
Untersuchung von Tabak und Tabakerzeugnissen - Bestimmung des Nikotingehaltes - Gaschromatographisches Verfahren
Untersuchung von Tabak und Tabakerzeugnissen - Bestimmung des Nikotingehaltes - Gaschromatographisches Verfahren
Released: 2011-05
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79.90 EUR
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79.90 EUR
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63.71 EUR
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63.71 EUR
DIN 10506
Lebensmittelhygiene - Gemeinschaftsverpflegung
Lebensmittelhygiene - Gemeinschaftsverpflegung
Released: 2023-03
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133.06 EUR
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DIN 10507
Lebensmittelhygiene - Sahneaufschlagmaschinen, Mischpatronentyp - Hygieneanforderungen, Prüfung
Lebensmittelhygiene - Sahneaufschlagmaschinen, Mischpatronentyp - Hygieneanforderungen, Prüfung
Released: 2006-11
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71.81 EUR
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