Don't have a credit card? Never mind we support BANK TRANSFER .

Log inSign up
LANGUAGE en
Menu
STOREHelp centerContactsDelivery chargesABOUT US News
SEARCH
0
Total price
0 EUR
PRICES include / exclude VAT
Homepage>ICS codes>07 MATHEMATICS. NATURAL SCIENCES>07.100 Microbiology>07.100.30 Food microbiology

07.100.30 Food microbiology

CURRENCY
PRICES include / exclude VAT
Price include VAT will be charged for customers of European Union – non VAT payers.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
103 results
First page1234579Last page
UNE EN ISO 4833-2:2014
Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 degrees C by the surface plating technique (ISO 4833-2:2013)
Released: 2014-02-05
English PDF
Immediate download
91.08 EUR
English Hardcopy
In stock
91.08 EUR
Spanish PDF
Immediate download
75.90 EUR
Spanish Hardcopy
In stock
75.90 EUR
UNE EN ISO 6887-1:2017
Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 1: General rules for the preparation of the initial suspension and decimal dilutions (ISO 6887-1:2017)
Released: 2017-09-13
English PDF
Immediate download
110.88 EUR
English Hardcopy
In stock
110.88 EUR
Spanish PDF
Immediate download
92.40 EUR
Spanish Hardcopy
In stock
92.40 EUR
UNE EN ISO 11290-1:2018
Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method (ISO 11290-1:2017)
Released: 2018-01-10
English PDF
Immediate download
129.36 EUR
English Hardcopy
In stock
129.36 EUR
Spanish PDF
Immediate download
107.80 EUR
Spanish Hardcopy
In stock
107.80 EUR
UNE EN ISO 13366-1:2008
Milk - Enumeration of somatic cells - Part 1: Microscopic method (Reference method) (ISO 13366-1:2008)
Released: 2008-05-28
English PDF
Immediate download
91.08 EUR
English Hardcopy
In stock
91.08 EUR
Spanish PDF
Immediate download
75.90 EUR
Spanish Hardcopy
In stock
75.90 EUR
UNE EN ISO 13366-1:2008/AC:2009
Milk - Enumeration of somatic cells - Part 1: Microscopic method (Reference method) (ISO 13366-1:2008/Cor 1:2009)
Released: 2009-11-04
English PDF
Immediate download
2.19 EUR
English Hardcopy
In stock
2.19 EUR
Spanish PDF
Immediate download
2.19 EUR
Spanish Hardcopy
In stock
2.19 EUR
UNE EN ISO 15216-1:2017
Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification (ISO 15216-1:2017)
Released: 2017-09-13
English PDF
Immediate download
143.88 EUR
English Hardcopy
In stock
143.88 EUR
Spanish PDF
Immediate download
119.90 EUR
Spanish Hardcopy
In stock
119.90 EUR
UNE EN 14166:2009
Foodstuffs - Determination of vitamin B6 by microbiological assay
Released: 2009-09-29
English PDF
Immediate download
81.84 EUR
English Hardcopy
In stock
81.84 EUR
Spanish PDF
Immediate download
68.20 EUR
Spanish Hardcopy
In stock
68.20 EUR
UNE EN ISO 10272-2:2018
Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique (ISO 10272-2:2017)
Released: 2018-02-21
English PDF
Immediate download
100.32 EUR
English Hardcopy
In stock
100.32 EUR
Spanish PDF
Immediate download
83.60 EUR
Spanish Hardcopy
In stock
83.60 EUR
UNE EN ISO 6887-5:2021
Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products (ISO 6887-5:2020)
Released: 2021-03-03
English PDF
Immediate download
91.08 EUR
English Hardcopy
In stock
91.08 EUR
Spanish PDF
Immediate download
75.90 EUR
Spanish Hardcopy
In stock
75.90 EUR
UNE EN ISO 4833-2:2014/A1:2022
Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 °C by the surface plating technique - Amendment 1: Clarification of scope (ISO 4833-2:2013/Amd 1:2022)
Released: 2022-09-28
English PDF
Immediate download
52.80 EUR
English Hardcopy
In stock
52.80 EUR
Spanish PDF
Immediate download
44.00 EUR
Spanish Hardcopy
In stock
44.00 EUR
UNE EN ISO 4833-1:2014/A1:2022
Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 1: Colony count at 30 °C by the pour plate technique - Amendment 1: Clarification of scope (ISO 4833-1:2013/Amd 1:2022)
Released: 2022-09-28
English PDF
Immediate download
46.20 EUR
English Hardcopy
In stock
46.20 EUR
Spanish PDF
Immediate download
38.50 EUR
Spanish Hardcopy
In stock
38.50 EUR
UNE EN ISO 23418:2023
Microbiology of the food chain - Whole genome sequencing for typing and genomic characterization of bacteria - General requirements and guidance (ISO 23418:2022)
Released: 2023-02-08
English PDF
Immediate download
145.20 EUR
English Hardcopy
In stock
145.20 EUR
Spanish PDF
Immediate download
121.00 EUR
Spanish Hardcopy
In stock
121.00 EUR
103 results
First page1234579Last page