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23 results
First pagePrev12UNE EN 1378/AC:1997
FOODSTUFFS. DETERMINATION OF ASPARTAME IN TABLE TOP SWEETNER. METHOD BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY.
FOODSTUFFS. DETERMINATION OF ASPARTAME IN TABLE TOP SWEETNER. METHOD BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY.
Released: 1997-08-22
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2.19 EUR
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2.19 EUR
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2.19 EUR
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2.19 EUR
UNE EN 1378:1997
FOODSTUFFS. DETERMINATION OF ASPARTAME IN TABLE TOP SWEETENER PREPARATIONS. METHOD BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY.
FOODSTUFFS. DETERMINATION OF ASPARTAME IN TABLE TOP SWEETENER PREPARATIONS. METHOD BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY.
Released: 1997-04-14
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79.20 EUR
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79.20 EUR
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66.00 EUR
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66.00 EUR
UNE 34189:1984
SUGARS. DETERMINATION OF SULPHUR DIOXIDE (METHOD MONIER-WILLIAMS)
SUGARS. DETERMINATION OF SULPHUR DIOXIDE (METHOD MONIER-WILLIAMS)
Released: 1984-04-15
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29.70 EUR
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29.70 EUR
UNE 34195:1984
SUGARS. DETERMINATION OF THE ROTATORY POWER (POLARISATION).
SUGARS. DETERMINATION OF THE ROTATORY POWER (POLARISATION).
Released: 1984-01-15
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18.70 EUR
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UNE 34196:1984
SUGARS. DETERMINATION OF THE COLOR TYPE. BRUNSWICK METHOD.
SUGARS. DETERMINATION OF THE COLOR TYPE. BRUNSWICK METHOD.
Released: 1984-03-15
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15.40 EUR
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15.40 EUR
UNE 34185:1984
SUGARS. DETERMINATION OF CONDUCTIVITY ASH. METHOD BY POINTS ATTRIBUTION.
SUGARS. DETERMINATION OF CONDUCTIVITY ASH. METHOD BY POINTS ATTRIBUTION.
Released: 1984-01-15
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UNE 34194:1984
SUGARS. DETERMINATION OF SULPHURIC ASH CONTENT.
SUGARS. DETERMINATION OF SULPHURIC ASH CONTENT.
Released: 1984-01-15
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18.70 EUR
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UNE 34198:1984
SUGARS. DETERMINATION OF REDUCER SUGARS AS INVERSED SUGAR. (KNIGHT AND ALLEN METHOD).
SUGARS. DETERMINATION OF REDUCER SUGARS AS INVERSED SUGAR. (KNIGHT AND ALLEN METHOD).
Released: 1984-03-15
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18.70 EUR
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18.70 EUR
UNE 34197:1984
SUGARS. DETERMINATION OF REDUCER SUGARS AS INVERSED SUGAR. METHOD OF BERLIN INSTITUTE.
SUGARS. DETERMINATION OF REDUCER SUGARS AS INVERSED SUGAR. METHOD OF BERLIN INSTITUTE.
Released: 1984-03-15
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18.70 EUR
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18.70 EUR
UNE 34199:1984
SUGARS. DETERMINATION OF REDUCER SUGARS AS INVERSED SUGAR OR AS D-GLUCOSE. LUFF-SCHOORL METHOD.
SUGARS. DETERMINATION OF REDUCER SUGARS AS INVERSED SUGAR OR AS D-GLUCOSE. LUFF-SCHOORL METHOD.
Released: 1984-05-15
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29.70 EUR
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29.70 EUR
UNE EN 1379:1997
FOODSTUFFS. DETERMINATION OF CYCLAMATE AND SACCHARIN IN LIQUID TABLE TOP SWEETENER PREPARATIONS. METHOD BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY.
FOODSTUFFS. DETERMINATION OF CYCLAMATE AND SACCHARIN IN LIQUID TABLE TOP SWEETENER PREPARATIONS. METHOD BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY.
Released: 1997-04-24
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68.64 EUR
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68.64 EUR
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57.20 EUR
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57.20 EUR
23 results
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