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34 results
First pagePrev123UNE ISO 16657:2024
Sensory analysis — Apparatus — Olive oil tasting glass
Sensory analysis — Apparatus — Olive oil tasting glass
Released: 2024-03-20
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53.90 EUR
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In stock
53.90 EUR
UNE ISO 16779:2017
Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs.
Sensory analysis. Assessment (determination and verification) of the shelf life of foodstuffs.
Released: 2017-11-15
Spanish PDF
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63.80 EUR
Spanish Hardcopy
In stock
63.80 EUR
UNE ISO 16820:2010
Sensory analysis. Methodology. Secuential analysis.
Sensory analysis. Methodology. Secuential analysis.
Released: 2010-09-15
Spanish PDF
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62.70 EUR
Spanish Hardcopy
In stock
62.70 EUR
UNE ISO 3972:2013
Sensory analysis. Methodology. Method of investigating sensitivity of taste.
Sensory analysis. Methodology. Method of investigating sensitivity of taste.
Released: 2013-01-16
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62.70 EUR
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62.70 EUR
UNE ISO 4121:2006
Sensory analysis -- Guidelines for the use of quantitative response scales (ISO 4121:2003)
Sensory analysis -- Guidelines for the use of quantitative response scales (ISO 4121:2003)
Released: 2006-10-18
Spanish PDF
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66.00 EUR
Spanish Hardcopy
In stock
66.00 EUR
UNE ISO 5496:2007
Sensory analysis. Methodology. Initiation and training of assessors in the detection and recognition of odours. (ISO 5496:2006)
Sensory analysis. Methodology. Initiation and training of assessors in the detection and recognition of odours. (ISO 5496:2006)
Released: 2007-09-19
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74.80 EUR
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74.80 EUR
UNE ISO 5496:2007/Amd 1:2019
Sensory analysis -- Methodology -- Initiation and training of assessors in the detection and recognition of odours -- Amendment 1.
Sensory analysis -- Methodology -- Initiation and training of assessors in the detection and recognition of odours -- Amendment 1.
Released: 2019-02-27
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29.70 EUR
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29.70 EUR
UNE ISO 6658:2019
Sensory analysis. Methodology. General guidance
Sensory analysis. Methodology. General guidance
Released: 2019-02-27
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83.60 EUR
Spanish Hardcopy
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83.60 EUR
UNE ISO 8587:2010
Sensory analysis. Methodology. Ranking.
Sensory analysis. Methodology. Ranking.
Released: 2010-05-12
Spanish PDF
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75.90 EUR
Spanish Hardcopy
In stock
75.90 EUR
UNE ISO 8587:2010/Amd 1:2017
Sensory analysis. Methodology. Ranking.
Sensory analysis. Methodology. Ranking.
Released: 2017-11-08
Spanish PDF
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27.50 EUR
Spanish Hardcopy
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27.50 EUR
34 results
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