PRICES include / exclude VAT
Released: 08.09.2023
IEEE White Paper
Guidelines for Resilient Food Supplies During Crisis and Emergency Situations
Format
Availability
Price and currency
English PDF
Immediate download
0.00 EUR
| Standard number: | IEEE White Paper |
| Released: | 08.09.2023 |
| ISBN: | 979-8-8557-0055-8 |
| Pages: | 33 |
| Status: | Active |
| Language: | English |
DESCRIPTION
IEEE White Paper
- Active. This paper focuses on best practices and guidelines for ensuring resilient and sustainable food supply chain systems during crises and emergencies, as the COVID-19 pandemic and ongoing wars have exacerbated the global food crisis. Urgent actions are needed to ensure that nutritious food is delivered to the most vulnerable.