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Homepage>ISO Standards>ISO 12228-1:2014-Determination of individual and total sterols contents — Gas chromatographic method-Part 1: Animal and vegetable fats and oils
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download between 0-24 hoursReleased: 2014
ISO 12228-1:2014-Determination of individual and total sterols contents — Gas chromatographic method-Part 1: Animal and vegetable fats and oils

ISO 12228-1:2014

ISO 12228-1:2014-Determination of individual and total sterols contents — Gas chromatographic method-Part 1: Animal and vegetable fats and oils

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Standard´s number:ISO 12228-1:2014
Pages:24
Edition:1
Released:2014
DESCRIPTION

ISO 12228-1:2014


ISO 12228-1:2014 specifies a procedure for the gas chromatographic determination of the content and composition of sterols in animal and vegetable fats and oils. However, the determination of the contents and composition of sterols in olive and olive pomace oils is to be carried out using ISO 12228-2.