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Homepage>ISO Standards>ISO 23942:2022-Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils — Reverse phase high performance liquid chromatography (RP-HPLC) method
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download between 0-24 hoursReleased: 2022
ISO 23942:2022-Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils — Reverse phase high performance liquid chromatography (RP-HPLC) method

ISO 23942:2022

ISO 23942:2022-Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils — Reverse phase high performance liquid chromatography (RP-HPLC) method

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French Hardcopy
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Standard´s number:ISO 23942:2022
Pages:13
Edition:1
Released:2022
DESCRIPTION

ISO 23942:2022


This document specifies a method for the quantitative determination of hydroxytyrosol and tyrosol content in extra virgin olive oils using reverse phase high performance liquid chromatography (RP-HPLC) with spectrophotometric detection. The method is also applicable to all other olive oils of a different commercial category.
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